Katta Samba a spicy condiment made up of dried red chillies, Onions and Maldive fish.
It’s a must-have to enjoy a good home-cooked Sri Lankan Breakfast.
Lunu miri/Katta Sambal, the traditional Sri Lankan sambol made with enough chilli, onions and Maldive fish chips, it’s spicy red and the best condiment for a plate of kiribath.
Comes with 400g easy open cans
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